The Push To Get Invasive Crabs On The Menu
For chefs and fishermen in Maine, green crabs’ proliferation along the coast brings both a challenge and an opportunity.
For chefs and fishermen in Maine, green crabs’ proliferation along the coast brings both a challenge and an opportunity.
Anne Johnson, is a Postdoctoral Researcher in the Department of Entomology at Penn State, will present a webinar on how
MOES is where the collective power of Maine’s outdoor economy comes together in one room. Partnerships are struck, old friends
NEW DATE! Wednesday, January 21 from 11 am – 12 pm Eastern Register here: https://umass-amherst.zoom.us/meeting/register/J2C62OoNTmmiJTXgo1dgJA (previous registrations will not be
Research Technician – Potato Breeding Farm Operations Tech Appointment: Full-time, regular, 40 hrs/weekSchedule: Monday–Friday, 7:30 a.m.–4:30 p.m.Pay: $18.13/hour or applicable transfer
Ready to take your invasive plant management skills to the next level? NAISMA’s Terrestrial Invasive Plant Management Certificate Course is a